Winter Lunch
Blinis and fish roes with garnishes in the Restaurant Krapihovi -
We serve blinies and roes with different garnishies on the lunch buffet
in the Restaurant Krapihovi from 4th January to 21st March 2018

Mon to Fri– pe 11 am – 3 pm & Sat 12am – 4pm
39,50e / person, main course included & 28,00e / person, lunch buffet without main course

Children 5-12y 18,50e/person, children under 5y for free

An example of one lunch; soup and main courses vary every day.

All the dishes are lactose-free.

from hot blini pan;
Blinis with melted butter and roe of whitebait, roe of lavaret, Roe of rainbow trout
Red onion, sour cream, Russian style cucumber, honey from Krapi’s garden, organic egg from Mäntymäki & forest mushroom salad, Cucumber and yoghurt salad, horseradish marinated beetroots, Krapi style smoked beef tartare
from cold waters of winter – Finnish organic food at its best
Herring with lingonberries, Salad of fennel roasted Baltic herring with tomato and red onion, Smoked roach seasoned with garlic,  Sea buckthorn berry marinated salmon with dill sauce

from garden and Krapi’s cellar
Jerusalem artichoke pudding with roasted nuts, Beetroot and Peltola Blue blue cheese salad,
Winter salad with marinated pumpkin, oven baked plums and apple seasoned wine vinegar,
Roasted pumpkin seeds, croutons and hummus of broad bean from Nojosniemi farm, Pickled funnel chanterelle
from forest and Krapi’s Smokery;
Krapi style smoked pork from Metsäranta farm with pumpkin compote
Venison pâté with cranberry compote
Mushroom soup (soup will vary every day)
Krapi’s home made organic bread with butter
Krapi’s smoked sausage seasoned with apple and cognac seasoned lingonberries
Ingredients for main courses vary everyday
Monday: game birds & small game
Tuesday: pork, wild boar
Wednesday: beef
Thursday: lamb
Friday: fish
Saturday: beef & game;  reindeer, deer
(vegetarian dishes we servce on a plate)
Finnish cheese with Krapi’s compote,
Carrot cake, Chocolate mousse, Biscuits, Gooseberry marmalade, Coffee and tea

Please, taste and enjoy…